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PRANA
Mediterranean Sea
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About this yacht
Built by Alloy Yachts in New Zealand and launched in 2006 (refitted in 2022), this stunning Dubois designed sailing yacht offers the ultimate sailing experience, coupled with luxurious accommodation and high-end facilities. Built with an aluminium hull and superstructure, she can comfortably cruise at 12 knots. Up to 10 guests can be accommodated in 5 spacious staterooms. Her vast deck spaces offer plenty of sunbathing and dining areas, along with a spa pool on the foredeck for unwinding. The yacht comes with an extensive selection of tenders and toys, modern AV systems and an outstanding crew to ensure a memorable and safe charter experience.






Graham Wilkinson
Captain
British
Captain Graham Wilkinson began working as a professional yachtsman after a childhood spent sailing in the waters off the coast of South Devon. He started his career in 1992 on a 68ft sailing yacht and worked his way up the ladder the old fashioned way sailing classic yachts and gaining qualifications and experience along the way, cruising many parts of the world including the Mediterranean and Caribbean extensively.
He has Captained PRANA for many seasons and is passionate about the yacht. Graham will always go above and beyond the call of duty to make sure your stay onboard PRANA will be the most memorable and enjoyable experience of your life.
Andrew Jamieson
First Officer
British
Andy comes from Scotland; where he has sailed since childhood, first racing dinghies and then crewing on local yachts. With a passion for adventure, it wasn’t long until he was drawn to distant shores. One of his early ambitions was to sail across the Atlantic, which he did at the age of 17. Having completed multiple Mediterranean and Caribbean seasons on luxury yachts, Andy consistently delivers high-end yachting experiences. What he is most proud of, however, is his expedition sailing experience. He has undertaken several superyacht expeditions; including to Antarctica, where they were the furthest south sailing yacht in the world in 2014, a transit of the fabled Northwest Passage, a season in West Greenland, as well as a couple of exploratory diving and surfing expeditions in Micronesia.
Prior to professional yachting, Andy completed a degree in Marketing and Management and, for a few years, ran a marketing company in the French ski resort of Val d’Isère. During his time in the Alps, he spent as much time up the mountain as possible. Andy is happiest on the ocean or up a mountain, and he looks forward to helping you realise your dreams on PRANA.
Guillhain Revelhac
First Officer
French
With over 18 years of experience working on yachts around the world, Guillhain is a highly skilled sailor with extensive expertise in both private and busy charters. Since joining the industry in 2006, he has steadily worked his way up through the ranks on a variety of yachts, both motor and sailing. Notably, he has worked on the sailing yachts S/Y PARSIFAL III (54.8m) and S/Y RED DRAGON (53.3m), both times being asked back for repeat seasons due to his expertise and hard-working attitude.
Entrepreneurial by nature, he also manages his own yacht transport and storage business, and he has previously created his own boat valet business. Guillhain has a real zest for life and new opportunities, and you will rarely find him still. He loves all outdoor activities such as watersports (diving, fishing, wakeboarding, sailing), trekking, biking, and camping. During quieter moments, you can find him enjoying a good film or cooking for friends.
Moreno Fontana
Chef
Italian
Chef Moreno is our talented and accomplished Italian chef with over 18 years of culinary experience. Since graduating from the Castelfranco Veneto School for Culinary Arts in 1999, he has consistently sought opportunities to develop and expand his skills and repertoire. With a passion for lifelong learning, Moreno worked his way up through restaurants and hotels in Italy, London, and France, attaining Executive Chef status in 2010. He has since cooked in private villas and headed up fine dining restaurants until 2016 when he transitioned his considerable skills to the world of superyachts.
Moreno’s deep-rooted passion for Italian Mediterranean cuisine, combined with his innovative approach to contemporary cooking, allows him to create exceptional dining experiences tailored to the unique preferences of his guests. His philosophy is founded on a profound love and respect for food and fresh ingredients, and he can’t wait to share this passion with you and your guests. Friendly, approachable, and genuinely committed to enhancing your trip in any way he can, Moreno is dedicated to making your time on board unforgettable.
Mireia Albà Coll
Chief steward/ess
Spanish
Mireia has served as Chief Stewardess on PRANA since 2021, crossing both the Atlantic and Mediterranean. She began her stewarding career on sailing yachts in 2018, bringing with her a background in high-end hospitality and hostessing. Her organizational and service skills were quickly recognized, leading to her promotion to Chief Steward by the end of that year. Since then, Mireia has continued to expand her expertise on both private and charter yachts, ranging from 38m to 52m. Highly competent and gracious, she takes pride in delivering exceptional service and in her ability to anticipate guests' needs. A passionate yoga enthusiast, she enjoys reading, music, and outdoor activities. Mireia's calm demeanor and kind approach ensures a relaxing and enjoyable trip for all on board.
Michelle Waugh
Stewardess
South African
Originally born in Johannesburg, South Africa, Michelle was drawn to her family’s heritage and moved to
the UK. Initially she worked as a senior spa therapist in a high-end hotel however, after a few years she decided to take the plunge and travel the USA. This love of travel led to her career in yachting, and she has now been working in the industry for 6 years and absolutely loves the variety and liveliness she finds there. In particular, she thrives on challenge and likes to strive to give the guests the highest levels of satisfaction. When not on board she is working towards buying her first home in the Scottish Highlands. Partly as a step towards exploring her Scottish ancestry and because this is also the first step towards her dream of one day running a horse farm.
Meet your crew
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